Plan your next event at Haven!
Capacity: seats up to 50 people & 60 standing
Our private dining room is multi-functional and can accommodate almost any private event. All of our banquet menus are custom designed and cater to the taste of our guests. From rehearsal dinners, private business meetings or standing cocktail receptions, we will make sure every detail is met and executed well.
Capacity: seats up to 90 people & 120 standing
Our outside patio is completely covered and is perfect for large standing cocktail receptions or sit down dinners. It comes equipped with fans in the warm months and heaters in the cold months.
Capacity: seats up to 30 people & 40 people standing
Looking to impress clients or friends? Cove has an intimate setting with the option to create an exceptional custom menu with Chef Philippe Gaston. You are given the option of incorporating and serving Haven's menu to make for an outstanding meal. The space is perfect for seated dinners or for standing cocktail receptions.
Dates are considered definite upon signing an agreement and providing a valid credit card number with our credit card authorization form. The estimated number of guests must be submitted 72 hours or three business days prior to your event. If a guarantee is not received, the original contracted attendance figure will be used as the final guarantee. Cancellations must be submitted in writing two weeks or 14 days prior to your event; otherwise the credit card on file will be charged the food and beverage minimum.
Haven does not have any AV equipment. You must inform us at the time of your booking if any AV is needed. A minimum of 48 hours is required to place any AV orders through outside company.
Looking for the perfect gift for food-lovers and cooking enthusiasts? Search no more! We havecooking classes coming in June that fit the bill. Click to Learn More!
View more photos at the Gallery!
A 6 course chefs tasting menu is available by phone reservation only. This special dinner seats 2-4 people and is your table for the night. Have a birds eye view of the kitchen while sitting high on bar stools, watching the action as the chefs prepare mouthwatering dishes. Your dinner is hosted by the chef as he describes in detail each course that evening.
- $75/person (optional wine pairing for $50 more) Call Now! 713.581.6101
Please Contact Cameron Eubank, your private event coordinator for more information at 713-581-6101,
by e-mail or via the Contact Form Below!